Category: 蛋白粉
豌豆蛋白粉
我們的無味豌豆蛋白粉是一種植物性蛋白質，蛋白質含量達80%，風味中性，提供簡單且多用途的方式，將植物性蛋白質融入日常飲食。
耐熱且易於使用，可混合於甜味和鹹味食譜中，包括奶昔、冰沙、烹飪和烘焙，而不會壓過其他風味。
為什麼你會喜歡它
I’ve been mixing this into my morning smoothies and overnight oats, and the neutral flavor really does disappear into both. It’s nice not to taste that chalky aftertaste I’ve gotten from other plant proteins, and the 80% protein content per scoop makes it easy to hit my daily target without extra ef
The 80% protein content is what sold me, and it doesn’t disappoint—one scoop blends into my smoothie without any chalky aftertaste. Since it’s unflavoured, I can toss it into oatmeal or even soup without changing the taste.
I’ve been adding a scoop to my morning smoothie and it dissolves without turning gritty, which is rare for plant proteins. The neutral flavour truly is neutral—no weird aftertaste, just a clean base that works with anything.
